Toro Loco Reserva

This Spanish full bodied red wine from the Utiel-Requena appellation is velvety with a great complexity.

Grape varieties

  • Bobal 60% 60%
  • Tempranillo 25% 25%
  • Cabernet Sauvignon 10% 10%
  • Syrah 5% 5%

Vinification

Fermentation in stainless steel vats with controlled temperature (< 25°C), maceration on the skins during 8 – 10 days followed by monitored malolactic fermentation. Malolactic fermentation controlled after the alcoholic one.

Tasting notes

Attractive ripe fruit notes: plum, dark cherry coupled with hints of vanilla. A delightful balanced wine with velvety tannins and great complexity.

Food pairing

Toro Loco Reserva will pair well with tapas or Italian sausage. This wine is amazing with a civet (traditional Spanish stew).

Alcohol

13%

Our latest medals

Best occasion to open a bottle of Toro Loco Reserva

During those special moments that call for a full-bodied and velvety red wine experience – whether commemorating milestones or sharing intimate evenings with friends – this Spanish wine promises to elevate your celebrations.
Best occasion to open a bottle of Toro Loco Reserva

Suggestion

Enjoy a warm and authentic evening by savoring our Reserva Red Wine with a selection of delightful Spanish tapas!

The Iberian ham croquettes, delicious bites with rich flavours, go perfectly with the complexity of our Toro Loco Reserva Red Wine. The spicy patatas bravas will bring out the spicy notes of this wine. As for the charcuterie, a classic of Spanish cuisine, it will immediately transport you to Spain, where conviviality and sharing are at the heart of every meal!
Cheers to unforgettable moments!

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